Ox Bone Soup(seolleongtang)

Soemeori, bones, bones, the situation outside the crucible and its built-in beef, brisket, and writes materials, more than 10 hours sleep in the boiled meat and bone soup, a brew or availability minutes and broth milky colloidal solution, the state of Oregon only forms the meat soup Unlike the unique flavor smells. The bones of a large pot of water boil into dough kkeulyineunde, often by removing the bubbles come up to nurinnae visible and put ginger, garlic, par. Countries to put meat in boiling broth and bones are boiled together until the ppoyatge deliver pay to eat flesh and internal organs back into a good size slices, and simmer until the meat is tteuteojil hand. Seolleongtang in clay pot rice, salt, pepper, pepper contains dajinpa, garlic, and a separate inner gyeoldeulyeo meet eaters eat the liver. At this point, life soemeori wooseol and chops off the sseolmyeon Deliver with wine as good sense.